Registration

 

Registration Now Clossed

Please contact us at 603-879-0798 or info@newenglandmeatconference.org for last minute requests or questions.


Conference Schedule

The full conference schedule with complete slate of workshops is now available online. Workshop descriptions and presenter details will be available on our website early next week.
Download conference schedule.

Conference Registration

Both full conference and single day registration is available.

 

Your registration includes access to all workshops, trade show, meals and snacks. Don’t forget to enhance your experience by adding a Meat Ball ticket (details below)!

 

Full Conference         $150; Increases to $190 after March 3 at noon            

Includes access to all sessions, trade show, light breakfast, snacks and lunch on 3/7 & 3/8.

 

Friday Only                $75; Increases to $95 after March 3 at noon   

Includes access to all sessions, trade show, snacks and lunch on 3/7. Approx. hours 9am-5:30pm

 

Saturday Only            $75; Increases to $95 after March 3 at noon  

Includes access to all sessions, trade show, light breakfast, snacks and lunch on 3/8. Approx. hours 8am – 3:30pm.

 

Registration Special - Producer/Processor Pair

Purchase two full conference registrations and save! Get a Producer/Processor Pair of tickets for $280. This offer is only available until March 3. Contact us for details and to register your pair at 603-879-0798 or info@newenglandmeatconference.org.


Meat Ball


Both conference and non-conference attendees alike are invited to join us from 5:30-10pm Friday, March 7 for the Meat Ball - an evening featuring great food, networking and the presentation of the New England Meat Awards. Nominate a meat industry professional for the awards here.

 

Producer/Processor Conference Attendee      $25; Increases to $35 after March 3 at noon  

Other Conference Attendee                             $35; Increases to $45 after March 3 at noon  

Non-Conference Attendee                               $45; Increases to $55 after March 3 at noon  

Registration Refund Policy

Full refund minus $10 fee per registration/ticket – 30 days in advance

50% refund – 15 days in advance

25% refund – 10 days in advance

No refund – under 10 days


 No refunds will be issued for failure to attend. Please call (603) 879-0798 to cancel.